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Creamy Orzo Pudding with Berries and Honey
Prep Time
20
minutes
Servings
4
Servings
Ingredients
½
cup
orzo
1
cup/8 oz. reduced fat sour cream
2
Tbsp.
flavored honey
such as lavender or thyme
2
cups/8 oz. mixed berries
slice or dice the strawberries, if using
Additional berries for garnish
Instructions
Bring a small pot of water to a boil. Cook the orzo according to package directions. Drain, rinse under cold water, and reserve.
Stir together the sour cream and honey. Fold in the berries and the orzo.
Divide between 4 wine glasses or serving bowls.
Recipe Notes
An exclusive SharethePasta.org recipe.