Cook pasta according to package directions. Drain well.
Meanwhile, heat half of the oil in large skillet set over medium heat; cook bread crumbs, salt and pepper for about 2 minutes or until lightly toasted. Transfer to plate.
Heat remaining oil in same skillet; cook garlic for about 30 seconds or until fragrant. Add spinach; cook for 1 to 2 minutes or until starting to wilt.
Add pasta to skillet; toss to coat well. Top with toasted bread crumbs.
Recipe Notes
Tips:
Add a pinch of cayenne pepper, chili flakes or spicy smoked paprika for a little kick.