One of the most popular pasta shapes is FARFALLE. In Italian, farfalle means butterflies, and we can all agree that the shape of farfalle pasta resembles their wings. Using this inspiration, Chef Rosario has created Farfalle al Salmone e Piselli , a fabulous summer pasta treat that uses this “butterfly” pasta along with fresh ingredients like salmon, peas, and lemon zest.

There is a pasta shape to complement every pasta dish out there. Pairing the correct pasta shape can make a big difference in your overall satisfaction when cooking.

Share the Pasta Program Seeks to Amplify the Benefits and Joys of Pasta to Consumers