For this month’s recipe, Chef Rosario reminisces on his childhood in Italy and the hearty, autumnal meal his mother used to create each season. Simply combine shiitake and porcini mushrooms with long pastas like Tagliatelle or Fettuccine, and you can enjoy this classic Italian dish, too. Share the Pasta!

There is a pasta shape to complement every pasta dish out there. Pairing the correct pasta shape can make a big difference in your overall satisfaction when cooking.

Share the Pasta Program Seeks to Amplify the Benefits and Joys of Pasta to Consumers