Some say, “Pasta fazool,” others, “Pasta e fasoi,” and still others, “Pasta e fagioli.” It all depends whether you are in Naples, Venice, Florence or even Brooklyn. Whatever dialect you are familiar with, this homey soup is a quintessential Italian/Mediterranean comfort food guaranteed to cheer you up in winter. Try out Chef Rosario Del Nero’s […]
This recipe is a delicious autumn-inspired variation of the classic Italian “spaghetti aglio-olio” (garlic and olive oil) recipe. No matter how bare their cupboards, most Italians will always have the needed ingredients on hand. Pumpkin and mushrooms have been added to this old favorite to celebrate the fall season! This recipe comes courtesy of Chef […]
This light and refreshing Vegetable Hummus Pasta from Dixya Bhattarai, MS, RD/LD is perfect for warmer months and is our July Pasta Spotlight. Hummus serves as the base, giving it a light and creamy taste that makes it delicious and easy to cook at home!
Enjoy a taste of the Big Apple from the comfort of your own home with this recipe provided by our February Pasta Spotlight, Abbie Gellman, MS, RD, CDN. Presenting the NYC Smoked Salmon “Everything Bagel” Penne; a perfect blend of flavor, healthy ingredients, and easy prep and cooking time!
Indulge in the festive flavors of this Creamy Pumpkin Pasta Sauce brought to us by our December Pasta Spotlight, Sammi Haber Brondo, RDN. This recipe isn’t only delicious, but also comes complete with all the health benefits found in whole wheat pasta. Even better, the recipe prep and cook time is a total breeze! […]
This tasty and filling Tuna Pasta Salad comes to us courtesy of our October Pasta Spotlight, Brynn McDowell, RDN. This recipe boasts many of the health perks commonly found in the Mediterranean Diet, plus is packed with flavor, and can be ready in a flash!
Use up leftovers in a quick and delicious way! This pasta dish utilizes your leftover turkey and chicken and makes into an even more flavorful meal. 4 oz. spaghetti 2 tbsp butter 1/4 cup finely chopped garlic 1 cup diced red pepper 1 1/2 cups leftover stuffing 8 oz shredded, cooked turkey 1 tsp lemon […]
Put your turkey leftovers to good use! By pairing turkey with fall flavors like pumpkin and cranberry this dish is sure to be a home run! 1 lb. bowtie or any medium pasta shape (uncooked) 1 tbsp. olive or vegetable oil 1 1/2 cup sliced scallions (white and green parts) 3 cloves garlic (minced) 1 […]
Take leftover turkey, add Mediterranean flavors, and bake – the results? Our Mediterranean Turkey Casserole and your family’s new favorite leftover bake! This easy to throw together meal delivers a dish your whole family will be asking for. 1 lb. penne pasta or any medium pasta shape (uncooked) 1 14 1/2- oz. can low-sodium chicken […]
For spring celebrations or a cheery family meal, it doesn’t get much better than this farfalle dish. It’s filled with satisfying veggies and makes a great leftover pasta salad!