The pasta shape gemelli appears to be made of two strands of pasta that are twisted together, when in fact, it is just one. These small pasta shapes are wonderful for a wide variety of recipes, as their shape allows for sauces to attach nicely to the pasta increasing flavor in each bite.
Gemelli pairs nicely with meat, cream-based sauces, seafood and vegetable dishes.
Did you know?
Is Gemelli pasta made of two strands of pasta?
Answer: No, it only looks that way.