Creamy Pasta with Cherry Tomatoes

Cookbook author, blogger and our December spotlight Domenica Marchetti shared this delicious recipe with us from her book The Glorious Vegetables of Italy.  This recipe is an indulgent pasta dish that’s easy enough to make on a weeknight and perfect for those colder days.  For the best result, use a short, sturdy noodle like penne, and utilize the freshest cherry […]

Leftover Turkey Frittata

Need a creative idea for your turkey leftovers? Use them to whip up this delicious turkey frittata for a holiday weekend breakfast or brunch. It’s simple to make and uses just one pan! 2 oz. ditalini 1 Tbsp. unsalted butter 1 cup/4 oz. leftover green beans (cut into 1” pieces) 1 ½ cups/6 oz. leftover […]

Pasta Pilaf-Stuffed Squash

Our unique stuffed squash recipe makes a festive addition to any table! A delicious pilaf of acini di pepe pasta, pork, mushrooms, and spinach is the perfect filling for fresh acorn squash.

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