Tortellini Antipasto Skewers
Need an easy party dish to feed a crowd? This simple tortellini antipasto skewers appetizer with fresh flavors can be assembled in minutes. It’s ideal for parties or a satisfying any-time snack.
Easy Prep
Fusilli with Pistachio-Arugula Pesto
This Fusilli with Pistachio-Arugula Pesto recipe is a fun way to get kids trying new foods. Best of all, because it’s a The Kids Cook Monday recipe, it’s kid friendly – both for cooking and eating!
Vegan Kale and Whole Wheat Rotini Pasta
This hearty dish features seasonal ingredients to fill you up without weighing you down. A delicious combination of whole wheat rotini, kale and beans provides fiber and protein, while the basil white wine vinaigrette packs a ton of flavor.
Bacon and Egg Breakfast Pasta
Pasta for breakfast? Absolutely! This fun take on a bacon and egg breakfast with spaghettini is the perfect way to start the day. You can make our breakfast pasta for brunch, lunch, or dinner too!
Spiced Pork Chops with Warm Arugula and Orange Pasta
With bright and fresh Cuban flavors, this protein-packed pasta recipe with pork chops will have your taste buds dancing!
Angel Hair Pasta with Beet Pesto and Goat Cheese
Vegetarians and non-vegetarians alike will adore this romantic dinner for two featuring delicate angel hair pasta and a homemade beet pesto. And with how easy it is to make, it’s sure to become your favorite angel hair pasta recipe
Borscht Pasta Salad
This healthy pasta salad is a twist on borscht – the classic Eastern European soup – that’s as bright and beautiful as it is tasty and nutritious. It’s easy to pack up and take with you for lunch or a picnic!
Italian Pasta with Chickpeas
This recipe comes from The Ultimate Mediterranean Diet Cookbook by Amy Riolo, our February pasta spotlight. She told us that many pastas in Italy feature chickpeas as “chickpeas were once a symbol of rebirth in southern Italy and other areas of the Mediterranean.”
Power Crunch Pasta Salad
Our Power Crunch Pasta Salad is fueled with superfoods like kale and chia. Make it ahead of time and pack it for a satisfying lunch or an on-the-go dinner.
Lentil and Pomegranate Pasta Salad
This colorful lentil and pomegranate pasta salad is perfect when entertaining a crowd, or make it ahead to have ready for a filling lunch during the week.
