

Healthy Stuffed Shells
Satisfying and delicious, stuffed shells are a classic for a reason. By opting for cheeses lower in fat and maxing out the veggies, our recipe slims down this pasta favorite.

Brussels Sprouts, Leeks and Bacon Fettuccine in Light Tomato Sauce
Brussels Sprouts, leeks, and bacon — can you go wrong? We think not! Add some fettuccine and a light tomato sauce to these fall flavors and you’ve got a recipe which is sure to please at less than 250 calories per person.

Spaghetti Bolognese with Ground Turkey & Roasted Eggplant
Want to serve a lighter crowd pleasing bolognese? Made with ground turkey and eggplant our spaghetti bolognese is packed with protein and still under 500 calories.

Spinach Rotolo with Ricotta
This 500 calorie baked pasta is the dinner solution that you have been looking for! Made with lasagna noodles, this Spinach Rotolo is filled with health benefits from green vegetables like spinach and basil.

Whole Grain Spaghetti with Olive Oil and Herbs
Who doesn’t love pasta with olive oil and herbs? Fresh and light, you’ll be able to get this dish on the table in no time! Made with whole grain spaghetti its packed with fiber and is only 259 calories!

Summer Picnic Pasta Salad
A wholesome pasta salad filled with veggies, this easy to throw together Summer Picnic Pasta Salad will have everyone at your picnic asking for the recipe. The best part? It can be ready in under 20 minutes!

Rigatoni Sun-dried Tomatoes, Pesto, and Olives
Award-winning cookbook author, nutritionist, and Food Editor of Diabetes Forecast®, Robyn Webb shares a recipe from her cook book, The Smart Shopper Diabetes Cookbook.

Pantry Puttanesca
Everything you need for this family favorite can be found in your pantry or refrigerator! Our Pantry Puttanesca recipe is super easy to make and will be sure to impress!