Power Crunch Pasta Salad
Our Power Crunch Pasta Salad is fueled with superfoods like kale and chia. Make it ahead of time and pack it for a satisfying lunch or an on-the-go dinner.
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Lentil and Pomegranate Pasta Salad
This colorful lentil and pomegranate pasta salad is perfect when entertaining a crowd, or make it ahead to have ready for a filling lunch during the week.
Chickpea and Cauliflower Pasta Soup with Turmeric
A robust and flavorful vegan pasta soup that will warm and satisfy your hunger on cool nights.
[3 Cheese] Wagon Wheel Pasta Bake
This recipe was contributed by Katie S. Serbinski from Mom to Mom Nutrition, as part of the Healthy Aperture blogger partnership. 6 cups wagon wheel pasta [uncooked] 4 cups of marinara sauce ½ cup plain Greek yogurt ½ cup mozzarella cheese (grated) ¼ cup each of Parmesan and Pecorino Romano cheese (grated) Preheat oven to 375. […]
15 Minute Lemon Pepper Pasta with Shrimp
This recipe was contributed by Regan Jones from Healthy Aperture, as part of the Healthy Aperture blogger partnership.
Weeknight Italian Orzo Soup
This recipe was contributed by Alexandra Caspero Lenz from Delish Knowledge, as part of the Healthy Aperture blogger partnership.
Cobb Pasta Salad
This recipe was contributed by Melanie Flinn from Nutritious Eats, as part of the Healthy Aperture blogger partnership
Steak Fajita Pasta with Creamy Avocado Sauce
This recipe was contributed by Min Kwon from MJ and Hungry Man, as part of the Healthy Aperture blogger partnership.
Stovetop Mac & Cheese with Sausage and Peas
This recipe was contributed by Lindsay Livingston from The Lean Green Bean, as part of the Healthy Aperture blogger partnership.
Vegan Spinach and Artichoke Pasta
This recipe was contributed by Alexis Joseph from Hummusapien, as part of the Healthy Aperture blogger partnership.
