One Pot Taco Tortellini
One Pot Taco Tortellini
Servings 5 Servings
Ingredients
- 16 oz tortellini
- 1 can black beans
- 1 can corn
- 1 medium tomato, diced (or 1 can diced tomatoes)
- 1 packet taco seasoning of choice
- 1/2 cup cheddar cheese
- 1/4 cup Greek yogurt (or sour cream)
- 1/4 cup marinara sauce
- tortilla chips, for dipping/topping
Instructions
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Rinse black beans and combine beans, corn, tomatoes and taco seasoning in a bowl.
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Bring salted water to a boil in a medium pot. Cook tortellini for about 8 minutes, or according to instructions.
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Once tortellini is cooked, drain pasta water and add black bean corn mixture to the pot with tortellini.
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Add in shredded cheese and mix. Mix in Greek yogurt or sour cream and marinara sauce and stir.
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Serve warm, and top with tortilla chips and avocado.
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Enjoy!
Recipe Notes
This recipe was provided to us by Sarah Schlichter at Bucket List Tummy.
