Brussels Sprouts, Dried Cranberries, Caramelized Onion & Sage Penne
Embrace the flavors of Thanksgiving with our festive penne recipe. It’s great as a Thanksgiving side or as the star of the show in a weekday dinner or lunch.
90 Minutes or less
Creamy Dijon Linguine with Green Beans Almandine and Shredded Turkey
If you have lots of leftovers from Thanksgiving or a big family meal, create something unique with them! It takes just over 20 minutes to create a creamy linguine dish that’s bursting with flavor. *Or use leftover green beans almandine or other casserole in place of the beans, butter, and almonds. 4 oz. linguine 1 […]
Macaroni and Cheese with a Parmesan Panko Crust
Looking for a new twist on an old classic? Katie Workman, author of “The Mom 100” shares with us her Macaroni and Cheese with a Parmesan Panko Crust which packs a little heat thanks to the addition of dijon mustard and red pepper flakes. Try making Katie’s version the next time your in the mood for macaroni and […]
Roasted Tomato Fettuccine with Arugula & Ricotta
Deceptively simple and totally delicious, our roasted tomato fettuccine combines the flavors of olive tapenade, fresh arugula, and ricotta salata. It takes just a few easy steps – anyone can do it!
Shepherd’s Pie with Pasta
We give shepard’s pie a fun (and delicious!) new twist by topping it with macaroni in a light, creamy bechamel sauce. The result is a hearty cold-weather meal that will fill you up without packing on the calories.
Warm Lobster and Shells Salad
Our version of lobster salad is a special dish that will really impress your guests (or that special someone), but you won’t have to go crazy in the kitchen to prepare it.
Pasta e Ceci with a Twist
We turn the classic pasta e ceci – or “pasta and chickpea” – recipe on its head with a clever twist – hummus on pappardelle! The wide noodles are perfect for a hearty sauce. We recommend a flavored hummus, like roasted red pepper, to give your dish an extra kick of flavor.
Orzo Salad with Kale, Beets, and Goat Cheese
Whether you’re entertaining at home or bringing a dish to a potluck, this simple and delicious orzo salad is sure to impress!
Shrimp Piccata with Spinach over Whole Wheat Angel Hair
Looking for a fresh start? Serve up this shrimp piccata meal in just a few minutes (20 or less, to be exact!). It’s perfect for fueling up before a workout or preparing a wholesome dinner for your family.
Leftover Spaghetti with Eggs, Onions & Peppers
Wondering what to do with all that leftover spaghetti? Whip up our delicious spaghetti with eggs, onions and peppers! Sriracha gives it a touch of spice, for leftovers to get excited about.
