Bring the flavors of Germany to your table with our recipe which makes German Sausage meet pasta! Classic German ingredients like red cabbage, onions, sausage and mustard give this meal a flavor a true German will love.
For a simple seafood stew, this 30-minute Cioppino is a delicious weeknight dinner solution!
Looking for a delicious pasta meal that pairs salmon with fresh veggies? This veggie filled recipe includes grape tomatoes, spinach, shallots, and onions.
If you’re looking for a new and exciting fettuccine recipe to change things up, make this Fettuccine with Poached Egg and Broccoli Rabe! It’s healthy, simple, and delicious.
For a fun, new way to serve pasta at your next party – or just to liven up a weeknight dinner! Try these Angel Hair Caprese Salad Cups. The recipe was a finalist in our Pasta Presto Recipe Contest.
Looking for a unique dish for dinner? This recipe tops shrimp linguine in a garlicky, tomato sauce with feta cheese! If you’re looking for a dish to impress, you won’t go wrong with this seafood dish.
This super fun couscous appetizer was the winner of our Pasta Presto Recipe Contest! The pepper and couscous combo is an easy and delicious way to impress guests.
Francine Segan shares the recipe for her Cheapskate Pasta from her new book Pasta Modern:New & Inspired Recipes from Italy. It’s a quick recipe, the idea of Cheapskate Pasta is to empty your cupboards into the pot, so feel free to use any sort of nuts, dried fruit and pantry favorites in any quantities you like!
The pasta and salmon in this dish is topped with a sauce full of the fall flavors of pumpkin and shiitake mushrooms.
Full with fall flavors of butternut squash and sage, this orecchiette pasta dish will provide a comforting, nutritious dinner for the whole family.