Few pairings are more popular than chicken and pasta. Our chicken penne dish combines lots of fresh veggies with chicken and tops it off with an irresistible cream sauce that won’t pack on pounds. What’s not to love?!
Salmon and pasta are always a hit, especially when you pair them with leeks, watercress, and lemon for a fresh and delicious spring dish!
Everyone’s favorite dish, lasagna, gets a healthy and colorful makeover in this vegetable-filled recipe. Make it now or freeze it for an easy make-ahead meal solution.
Soup doesn’t get much easier to make (or more delicious!) than this harira. It’s a new take on a traditional Moroccan dish, with a vibrant taste and color, that will take about 30 minutes to prepare. Serve it as a starter or a warm, tasty lunch.
Our friend Micheal Natkin from Herbivoracious has shared his delicious recipe for Eggplant Ragu and Fresh Ricotta over Pappardelle. A chef and recipe developer who focuses on vegetarian cuisine, this veggie filled pasta might become your favorite ragu! Michael suggests that you cook the pasta al dente so that its elastic bite contrasts with the melting texture of […]
If you have 20 minutes and a few simple ingredients in your fridge, you’ll have this delicious, healthy pasta meal on the table in a flash! And since it’s vegetarian and vegan-friendly, everyone will be able to enjoy it together.
While this linguine with shrimp and pesto can be enjoyed any time, it makes the perfect meal for celebration. It’s light and delicious, but also simple to make for a small family or a large gathering. It’s ready in less than 30 minutes!
Summer is the perfect time to enjoy this light and delicious orecchiette recipe with clams and fresh vegetables. It’s healthy, ready in under 30 minutes, and would make a great meal when dining outdoors with friends or family.
This soup is perfect you love pasta soup but you want something cool in the hot weather – fast, fresh, and totally delicious!
Looking for a recipe that takes minimal preparation but doesn’t sacrifice flavor? Our friend Estela Schnelle from The Weekly Bite shares with us her One Pot Tomato Rosemary Linguine With Meatballs & Mozzarella. Simply put all of the ingredients listed below in a large pot or deep sauce pan, cook for 10-15 minutes and voila! The best part about […]