Deceptively simple and totally delicious, our roasted tomato fettuccine combines the flavors of olive tapenade, fresh arugula, and ricotta salata. It takes just a few easy steps – anyone can do it!
We turn the classic pasta e ceci – or “pasta and chickpea” – recipe on its head with a clever twist – hummus on pappardelle! The wide noodles are perfect for a hearty sauce. We recommend a flavored hummus, like roasted red pepper, to give your dish an extra kick of flavor.
Whether you’re entertaining at home or bringing a dish to a potluck, this simple and delicious orzo salad is sure to impress!
Looking for a fresh start? Serve up this shrimp piccata meal in just a few minutes (20 or less, to be exact!). It’s perfect for fueling up before a workout or preparing a wholesome dinner for your family.
Sweet and savory flavors come together in this pasta recipe filled with fruit and vegetables paired with a delicious rosemary sauce. Pasta with Pears, Spinach, Walnuts & Cherries in a Rosemary Garlic Sauce was created for us by Katherine from the food blog KBaked. Looking for something to feed those picky visitors? This recipe is both dairy-free […]
Try our whole wheat pasta and chicken recipe if you’re looking for an easy, healthy, and absolutely delicious family dinner. In a rush? No problem! It’s ready in 20 minutes.
Everyone loves pasta salad, but you can take it to the next level when you make our pasta salad with salmon! It’s creamy, delicious, and a healthy addition to any meal.
A quick, simple meal doesn’t have to be boring! Our Tomato, Fennel, & Sardine Linguine takes only 20 minutes to make but is packed with fresh flavor.
This light calamari recipe is refreshing and so easy to put together! In less than 30 minutes you’ll have tasty pasta dish full of nutrients and lean protein. (It’s also dairy-free – perfect for those with dietary restrictions.)
Celebrate the sea with our light, summery shrimp linguine. This simple dish relies on a few fresh ingredients that pack a lot of flavor and just a hint of heat. It takes only 20 minutes and a few steps to make, so you won’t waste those beautiful warm days in the kitchen!