Looking for a unique dish for dinner? This recipe tops shrimp linguine in a garlicky, tomato sauce with feta cheese! If you’re looking for a dish to impress, you won’t go wrong with this seafood dish.
This super fun couscous appetizer was the winner of our Pasta Presto Recipe Contest! The pepper and couscous combo is an easy and delicious way to impress guests.
The pasta and salmon in this dish is topped with a sauce full of the fall flavors of pumpkin and shiitake mushrooms.
Spice up your meal with a zesty crab and tomato pasta dish that takes under 30 minutes to prepare.
You don’t have to give up that comfort food favorite, mac ‘n’ cheese, when you’re eating healthy! This update on the classic adds a hearty helping of veggies and lean protein, along with low-fat dairy, to satisfy your craving.
Our Linguine Puttanesca with Salmon recipe makes a delicious and healthy dinner in just 30 minutes! This dish does it all – lots of great flavor, veggies, and an ideal source of omega-3 fatty acids.
This popular shrimp and pasta recipe is easy to make and full of flavor. Plus each serving is only 280 calories and full of protein!
Ditalini pasta and tuna make this salad hearty and delicious. The super simple recipe is perfect for lunch, dinner, or as a party side dish!
Salmon and pasta are always a hit, especially when you pair them with leeks, watercress, and lemon for a fresh and delicious spring dish!
While this linguine with shrimp and pesto can be enjoyed any time, it makes the perfect meal for celebration. It’s light and delicious, but also simple to make for a small family or a large gathering. It’s ready in less than 30 minutes!