For spring celebrations or a cheery family meal, it doesn’t get much better than this farfalle dish. It’s filled with satisfying veggies and makes a great leftover pasta salad!
While this linguine with shrimp and pesto can be enjoyed any time, it makes the perfect meal for celebration. It’s light and delicious, but also simple to make for a small family or a large gathering. It’s ready in less than 30 minutes!
With a mix of healthy carbs and protein, these unique egg muffins are the ideal solution to busy mornings, afternoon snack cravings, or for spicing up a boring lunch. Make them ahead of time and then grab a few when you’re on the go!
With the spice of red peppers and sriracha playing against creamy Greek yogurt in a chilled soup, this recipe isn’t your typical pasta soup!
This gemelli pasta side dish is an easy and delicious way to make sure everyone eats their vegetables.
If you love to stock up on produce at your local market, here’s a vegetable pasta salad that will help you feature all of those tasty, fresh finds! Developed by Registered Dietitian Sharon Palmer from The Plant-Powered Blog, it is positively packed with nutrient-filled veggies and will feed a hungry crowd.
Celebrate seasonal vegetables in a lasagna that’s perfectly suited to summer. You can even prepare our vegetable lasagna ahead of time for a fast meal that will feed a hungry crowd!
Ready to kick-off grilling season with a one of a kind dish that will have your cookout guests asking for more? Grill chicken, asparagus, and romaine lettuce and toss with pasta and our summery sauce. This Lemon-Garlic Pasta can be served warm or cold!
Celebrate the sea with our light, summery shrimp linguine. This simple dish relies on a few fresh ingredients that pack a lot of flavor and just a hint of heat. It takes only 20 minutes and a few steps to make, so you won’t waste those beautiful warm days in the kitchen!